grüner veltliner.
zesty. bright. textural. a fresh zippy little austrian white.
some words from Cyndal Petty on the ‘25 gruner
“Kiwifruit, white pineapple juice and salty radishes. This Grüner Veltliner is pleasing, energetic and full of life. The kind of new-wave wine the world needs right now. No veil, no ulterior motive. Just beeswax, salty pomelo and sun-dazed frangipane. In the mouth there’s a coconut-water-like viscosity, carried by tart acidity and a saline edge that nods to a dirty martini. A solid food wine. Very textural. Serve it with something comforting and nostalgic. Devilled eggs would do the job.”
grüner veltliner.
zesty. bright. textural. a fresh zippy little austrian white.
some words from Cyndal Petty on the ‘25 gruner
“Kiwifruit, white pineapple juice and salty radishes. This Grüner Veltliner is pleasing, energetic and full of life. The kind of new-wave wine the world needs right now. No veil, no ulterior motive. Just beeswax, salty pomelo and sun-dazed frangipane. In the mouth there’s a coconut-water-like viscosity, carried by tart acidity and a saline edge that nods to a dirty martini. A solid food wine. Very textural. Serve it with something comforting and nostalgic. Devilled eggs would do the job.”
